| Starters |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Chang's Chicken Lettuce Wraps (4 servings) |
5 oz |
160 |
7 |
17 |
2 |
8 |
3 |
4 |
| Vegetarian Lettuce Wraps (4 servings) |
5 oz |
140 |
7 |
11 |
2 |
6 |
3 |
3 |
| Crispy Green Beans (4 servings) |
4 oz |
260 |
18 |
21 |
2 |
2 |
6 |
7 |
| Sauce (1 serving) |
2 oz |
310 |
32 |
2 |
0 |
0 |
9 |
8 |
| Vegetarian Spring Rolls (2 servings) |
2 rolls |
156 |
8 |
17 |
2 |
4 |
3 |
4 |
| Sweet & Sour Sauce |
2 oz |
80 |
0 |
21 |
0 |
0 |
2 |
2 |
| Seared Ahi Tuna (2 servings) |
4 oz |
160 |
11 |
7 |
1 |
10 |
4 |
4 |
| Crab Wontons (6 wontons) (3 servings) |
6 wontons |
163 |
10 |
13 |
0 |
5 |
4 |
4 |
| Spicy Plum Sauce (1 serving) |
2 oz |
200 |
0 |
50 |
0 |
0 |
4 |
5 |
| Salt & Pepper Calamari (4 servings) |
2 oz |
160 |
10 |
11 |
0 |
6 |
4 |
4 |
| Sauce (1 serving) |
2 oz |
50 |
2 |
7 |
0 |
1 |
1 |
1 |
| Sichuan Chicken Flatbread (4 servings) |
3 oz |
195 |
10 |
12 |
1 |
15 |
5 |
5 |
| Sauce (1 serving) |
2 oz |
310 |
32 |
2 |
0 |
0 |
9 |
8 |
| Asian Slaw (1 serving) |
3 oz |
170 |
17 |
3 |
1 |
1 |
5 |
5 |
| Northern Style Spare Ribs (4 servings) |
4 oz |
343 |
19 |
11 |
0 |
31 |
8 |
9 |
| Spicy Dynamite Shrimp (2 servings) |
4 oz |
290 |
12 |
6 |
0 |
5 |
7 |
4 |
| Chang's Spare Ribs (4 servings) |
4 oz |
344 |
24 |
7 |
1 |
26 |
9 |
9 |
| Asian Slaw (1 serving) |
3 oz |
170 |
17 |
3 |
1 |
1 |
5 |
5 |
| Crispy Wontons (8 servings) |
1 oz |
45 |
3 |
4 |
0 |
2 |
1 |
1 |
| Pork Dumplings Pan-Fried (6 servings) |
1 oz |
70 |
4 |
6 |
0 |
4 |
2 |
2 |
| Pork Dumplings Steamed (6 servings) |
1 oz |
60 |
2 |
6 |
0 |
4 |
1 |
2 |
| Potsticker Sauce (1 serving) |
2 oz |
50 |
2 |
7 |
0 |
1 |
1 |
1 |
| Shrimp Dumplings Pan-Fried (6 servings) |
1 oz |
60 |
2 |
6 |
0 |
4 |
1 |
2 |
| Shrimp Dumplings Steamed (6 servings) |
1 oz |
45 |
0 |
6 |
0 |
4 |
1 |
1 |
| Shrimp Dumpling Sauce (1 serving) |
2 oz |
15 |
0 |
2 |
0 |
2 |
0 |
0 |
| Vegetarian Vegetable Dumplings Pan-Fried (6 servings) |
1 oz |
60 |
2 |
8 |
0 |
2 |
1 |
2 |
| Vegetarian Vegetable Dumplings Steamed (6 servings) |
1 oz |
45 |
0 |
8 |
0 |
2 |
1 |
1 |
| Potsticker Sauce (1 serving) |
2 oz |
50 |
2 |
7 |
0 |
1 |
1 |
1 |
| Egg Rolls (2 servings) |
3 oz |
174 |
8 |
22 |
3 |
5 |
4 |
5 |
| Sweet & Sour Mustard Sauce (1 serving) |
2 oz |
90 |
2 |
17 |
1 |
1 |
2 |
2 |
| Soups / Salads |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Wonton Soup, Bowl (5 servings) |
7 oz |
92 |
3 |
9 |
0 |
7 |
2 |
2 |
| Spicy Chang's Chicken Noodle Soup Bowl (5 servings) |
7 oz |
120 |
4 |
15 |
1 |
6 |
3 |
3 |
| Spicy Hot and Sour Soup Cup (1 serving) |
7 oz |
80 |
3 |
9 |
0 |
5 |
2 |
2 |
| Egg Drop Soup Cup (1 serving) |
7 oz |
60 |
3 |
8 |
0 |
1 |
1 |
2 |
| Chicken Chopped Salad w/ Ginger Dressing (2 servings) |
8 oz |
365 |
24 |
13 |
2 |
23 |
9 |
10 |
| Asian Shrimp Salad (2 servings) |
9 oz |
225 |
13 |
16 |
3 |
14 |
5 |
6 |
| Citrus Dressing (1 serving) |
2 oz |
200 |
20 |
6 |
0 |
0 |
6 |
6 |
| Lunch Bowls |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Pepper Steak on White Rice (2 servings) |
12 oz |
415 |
12 |
54 |
2 |
22 |
9 |
11 |
| Pepper Steak on Brown Rice (2 servings) |
12 oz |
395 |
13 |
47 |
3 |
22 |
8 |
10 |
| Almond & Cashew Chicken on White Rice (2 servings) |
14 oz |
560 |
21 |
66 |
3 |
25 |
12 |
15 |
| Almond & Cashew Chicken on Brown Rice (2 servings) |
14 oz |
535 |
22 |
59 |
5 |
25 |
12 |
14 |
| Beef with Broccoli on White Rice (2 servings) |
11 oz |
440 |
12 |
58 |
3 |
23 |
9 |
11 |
| Beef with Broccoli on Brown Rice (2 servings) |
11 oz |
420 |
13 |
52 |
4 |
23 |
9 |
11 |
| Vegetarian Buddha's Feast Steamed, White Rice (2 servings) |
9 oz |
235 |
1 |
45 |
3 |
10 |
4 |
6 |
| Vegetarian Buddha's Feast Steamed, Brown Rice (2 servings) |
9 oz |
210 |
2 |
39 |
5 |
10 |
4 |
5 |
| Vegetarian Buddha's Feast - Stir-Fried on White Rice (2 servings) |
11 oz |
310 |
5 |
54 |
3 |
11 |
6 |
8 |
| Vegetarian Buddha's Feast - Stir-Fried on Brown Rice (2 servings) |
11 oz |
290 |
6 |
48 |
5 |
11 |
6 |
7 |
| Moo Goo Gai Pan on White Rice (2 servings) |
13 oz |
390 |
11 |
47 |
1 |
24 |
9 |
10 |
| Moo Goo Gai Pan on Brown Rice (2 servings) |
13 oz |
380 |
13 |
43 |
3 |
21 |
8 |
10 |
| Asian Grilled Salmon on White Rice (2 servings) |
9 oz |
345 |
5 |
50 |
1 |
22 |
7 |
9 |
| Asian Grilled Salmon on Brown Rice (2 servings) |
9 oz |
320 |
6 |
44 |
3 |
22 |
6 |
8 |
| Shrimp with Lobster Sauce on White Rice (2 servings) |
12 oz |
340 |
10 |
45 |
1 |
16 |
7 |
9 |
| Shrimp with Lobster Sauce on Brown Rice (2 servings) |
12 oz |
315 |
11 |
39 |
3 |
16 |
7 |
8 |
| Crispy Honey Chicken on White Rice (2 servings) |
11 oz |
680 |
23 |
99 |
1 |
15 |
15 |
18 |
| Crispy Honey Chicken on Brown Rice (2 servings) |
11 oz |
655 |
24 |
92 |
3 |
15 |
15 |
17 |
| SpicySesame Chicken on White Rice (2 servings) |
14 oz |
535 |
15 |
76 |
3 |
24 |
11 |
14 |
| SpicySesame Chicken on Brown Rice (2 servings) |
14 oz |
510 |
16 |
69 |
5 |
24 |
11 |
13 |
| Add Soup |
| Egg Drop Soup (1 serving) |
7 oz |
60 |
3 |
8 |
0 |
1 |
1 |
2 |
| Hot and Sour Soup (1 serving) |
7 oz |
80 |
3 |
9 |
0 |
5 |
2 |
2 |
| Noodles / Rice |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| P.F. Chang's Fried Rice with: Beef (4 servings) |
7 oz |
303 |
9 |
41 |
1 |
13 |
7 |
8 |
| P.F. Chang's Fried Rice with: Pork (4 servings) |
7 oz |
320 |
13 |
39 |
1 |
12 |
7 |
9 |
| P.F. Chang's Fried Rice with: Chicken (4 servings) |
7 oz |
303 |
9 |
39 |
1 |
15 |
7 |
8 |
| P.F. Chang's Fried Rice with: Shrimp (4 servings) |
7 oz |
273 |
8 |
39 |
1 |
11 |
6 |
7 |
| P.F. Chang's Fried Rice with: Combo (4 servings) |
8 oz |
363 |
13 |
41 |
1 |
19 |
8 |
9 |
| Singapore Street Noodles (3 servings) |
6 oz |
300 |
6 |
42 |
3 |
11 |
6 |
7 |
| Lo Mein with: Beef (3 servings) |
7 oz |
270 |
9 |
33 |
2 |
15 |
6 |
7 |
| Lo Mein with: Pork (3 servings) |
7 oz |
290 |
13 |
30 |
2 |
13 |
6 |
8 |
| Lo Mein with: Chicken (3 servings) |
7 oz |
267 |
9 |
30 |
2 |
17 |
6 |
7 |
| Lo Mein with: Shrimp (3 servings) |
7 oz |
227 |
6 |
30 |
2 |
12 |
5 |
6 |
| Lo Mein with: Combo (3 servings) |
9 oz |
347 |
14 |
23 |
2 |
23 |
8 |
8 |
| Cantonese Chow Fun w/ Chicken (2 servings) |
14 oz |
790 |
20 |
88 |
5 |
32 |
17 |
17 |
| Cantonese Chow Fun with: Beef (2 servings) |
14 oz |
745 |
20 |
94 |
5 |
27 |
16 |
17 |
| Spicy Garlic Noodles (4 servings) |
5 oz |
178 |
4 |
31 |
1 |
5 |
4 |
5 |
| Double Pan-Fried Noodles with: Beef (4 servings) |
8 oz |
395 |
17 |
44 |
2 |
15 |
9 |
10 |
| Double Pan-Fried Noodles with: Pork (4 servings) |
8 oz |
413 |
21 |
42 |
2 |
13 |
10 |
11 |
| Double Pan-Fried Noodles with: Chicken (4 servings) |
8 oz |
393 |
17 |
43 |
2 |
16 |
9 |
10 |
| Double Pan-Fried Noodles with: Shrimp (4 servings) |
8 oz |
363 |
16 |
42 |
2 |
12 |
8 |
10 |
| Double Pan-Fried Noodles with: Combo (4 servings) |
9 oz |
455 |
21 |
44 |
1 |
16 |
11 |
12 |
| Spicy Dan Dan Noodles (4 servings) |
9 oz |
270 |
7 |
30 |
2 |
13 |
6 |
6 |
| Canton Chicken & Mushrooms (17 oz) (2 servings) |
17 oz |
550 |
23 |
48 |
3 |
38 |
12 |
14 |
| Vegetarian Menu |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Vegetarian Fried Rice (4 servings) |
7 oz |
190 |
2 |
38 |
2 |
5 |
4 |
5 |
| Vegetarian Buddha's Feast Steamed (2 servings) |
6 oz |
55 |
0 |
11 |
4 |
4 |
0 |
1 |
| Vegetarian Buddha's Feast Stir-Fried (2 servings) |
11 oz |
220 |
6 |
29 |
5 |
14 |
4 |
6 |
| Spicy Vegetarian Stir-Fried Eggplant (4 servings) |
6 oz |
270 |
22 |
14 |
2 |
2 |
7 |
7 |
| Vegetarian Coconut Curry Vegetables (2 servings) |
13 oz |
510 |
36 |
26 |
5 |
22 |
12 |
14 |
| Vegetarian Ma Po Tofu (3 servings) |
10 oz |
350 |
23 |
17 |
2 |
20 |
9 |
9 |
| Spicy Vegetarian Vegetable Chow Fun (4 servings) |
7 oz |
250 |
2 |
46 |
3 |
2 |
5 |
5 |
| Chicken / Duck |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Chang's Spicy Chicken (3 servings) |
6 oz |
323 |
13 |
23 |
0 |
28 |
8 |
8 |
| Sweet & Sour Chicken (3 servings) |
5 oz |
370 |
19 |
38 |
0 |
12 |
9 |
10 |
| Almond & Cashew Chicken (3 servings) |
10 oz |
373 |
18 |
24 |
2 |
29 |
9 |
10 |
| Spicy Dali Chicken (3 servings) |
6 oz |
283 |
13 |
15 |
1 |
27 |
7 |
7 |
| Moo Goo Gai Pan (3 servings) |
9 oz |
247 |
13 |
13 |
1 |
18 |
6 |
6 |
| Crispy Honey Chicken (3 servings) |
6 oz |
477 |
23 |
49 |
0 |
16 |
11 |
13 |
| Spicy Orange Peel Chicken (3 servings) |
5 oz |
333 |
15 |
20 |
1 |
29 |
8 |
9 |
| Philip's Better Lemon Chicken (3 servings) |
7 oz |
343 |
14 |
30 |
1 |
26 |
8 |
9 |
| Mu Shu Chicken (2 servings) |
10 oz |
285 |
13 |
16 |
3 |
26 |
6 |
7 |
| Mu Shu Pancake (1 pancake) (4 servings) |
1 pancake |
90 |
2 |
14 |
0 |
2 |
2 |
2 |
| Hoisin Sauce (1 serving) |
2 oz |
210 |
12 |
23 |
0 |
2 |
5 |
6 |
| Spicy Kung Pao Chicken (3 servings) |
5 oz |
383 |
23 |
14 |
2 |
33 |
9 |
10 |
| Spicy Sesame Chicken (3 servings) |
8 oz |
343 |
14 |
25 |
2 |
30 |
8 |
9 |
| Ginger Chicken with Broccoli (3 servings) |
9 oz |
273 |
11 |
18 |
2 |
28 |
6 |
7 |
| Chicken with Black Bean Sauce (3 servings) |
7 oz |
300 |
16 |
14 |
0 |
29 |
7 |
8 |
| Spicy Ground Chicken & Eggplant (4 servings) |
7 oz |
288 |
20 |
17 |
2 |
8 |
7 |
8 |
| Spicy Mandarin Chicken (2 servings) |
10 oz |
360 |
15 |
29 |
3 |
33 |
8 |
10 |
| VIP Duck (2 servings) |
12 oz |
650 |
29 |
55 |
1 |
52 |
15 |
18 |
| Beef |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Mongolian Beef (3 servings) |
6 oz |
337 |
15 |
20 |
1 |
29 |
8 |
9 |
| Spicy Wok-Charred Beef (3 servings) |
8 oz |
317 |
17 |
16 |
1 |
25 |
8 |
8 |
| Beef with Broccoli (3 servings) |
7 oz |
290 |
12 |
21 |
2 |
24 |
6 |
7 |
| Spicy Pepper Steak (3 servings) |
8 oz |
297 |
13 |
19 |
1 |
24 |
7 |
8 |
| Spicy Beef A La Sichuan (3 servings) |
7 oz |
303 |
12 |
25 |
1 |
22 |
7 |
8 |
| Spicy Orange Peel Beef (3 servings) |
5 oz |
283 |
13 |
21 |
1 |
12 |
7 |
7 |
| Hong Kong Beef with Snow Peas (2 servings) |
9 oz |
310 |
14 |
24 |
3 |
24 |
7 |
8 |
| Asian Marinated New York Strip (3 servings) |
8 oz |
370 |
20 |
17 |
0 |
33 |
9 |
10 |
| Pork / Lamb |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Sweet & Sour Pork (2 servings) |
10 oz |
460 |
14 |
72 |
2 |
14 |
10 |
13 |
| Mu Shu Pork (2 servings) |
10 oz |
320 |
19 |
16 |
3 |
21 |
7 |
8 |
| Mu Shu Pancake (1 pancake) (4 servings) |
1 pancake |
90 |
2 |
14 |
0 |
2 |
2 |
2 |
| Hoisin Sauce (1 serving) |
2 oz |
210 |
12 |
23 |
0 |
2 |
5 |
6 |
| Wok-Seared Lamb (3 servings) |
7 oz |
283 |
16 |
9 |
1 |
25 |
7 |
7 |
| Chengdu Spiced Lamb (3 servings) |
5 oz |
237 |
12 |
11 |
1 |
23 |
6 |
6 |
| SpicyHunan Pork (2 servings) |
9 oz |
395 |
19 |
38 |
2 |
16 |
9 |
10 |
| Seafood |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Crispy Honey Shrimp (2 servings) |
6 oz |
460 |
22 |
55 |
1 |
10 |
11 |
12 |
| Oolong Marinated Sea Bass (2 servings) |
9 oz |
315 |
19 |
15 |
2 |
24 |
7 |
9 |
| Cantonese Shrimp (2 servings) |
7 oz |
215 |
10 |
10 |
2 |
21 |
5 |
5 |
| Cantonese Scallops (2 servings) |
7 oz |
245 |
14 |
17 |
2 |
15 |
6 |
7 |
| Shrimp with Lobster Sauce (2 servings) |
10 oz |
250 |
14 |
11 |
1 |
23 |
6 |
7 |
| Spicy Kung Pao Shrimp (3 servings) |
5 oz |
280 |
17 |
12 |
2 |
21 |
7 |
7 |
| Spicy Kung Pao Scallops (3 servings) |
5 oz |
307 |
20 |
17 |
2 |
16 |
7 |
8 |
| Salt & Pepper Prawns (3 servings) |
6 oz |
197 |
11 |
8 |
2 |
21 |
4 |
5 |
| Spicy Orange Peel Shrimp (3 servings) |
5 oz |
187 |
14 |
14 |
1 |
15 |
5 |
6 |
| Chang's Lemon Scallops (3 servings) |
6 oz |
243 |
10 |
28 |
1 |
11 |
5 |
7 |
| Salmon Steamed with Ginger (2 servings) |
10 oz |
330 |
19 |
12 |
3 |
31 |
8 |
9 |
| Shrimp with Candied Walnuts (3 servings) |
7 oz |
377 |
24 |
25 |
1 |
16 |
9 |
10 |
| Spicy Sichuan From The Sea with: Shrimp (3 servings) |
5 oz |
173 |
7 |
10 |
0 |
16 |
4 |
4 |
| Spicy Sichuan From The Sea with: Scallops (3 servings) |
7 oz |
295 |
15 |
26 |
1 |
16 |
7 |
8 |
| Spicy Sichuan From The Sea with: Calamari (4 servings) |
5 oz |
348 |
21 |
28 |
1 |
12 |
9 |
9 |
| Spicy Sichuan From The Sea with: Combo (4 servings) |
4 oz |
215 |
12 |
14 |
0 |
12 |
5 |
6 |
| Lemon Pepper Shrimp (2 servings) |
9 oz |
235 |
10 |
19 |
3 |
21 |
5 |
6 |
| Spicy Hot Fish (3 servings) |
1 oz |
340 |
22 |
21 |
1 |
16 |
8 |
9 |
| Shanghai Shrimp with Garlic Sauce (2 servings) |
9 oz |
195 |
20 |
10 |
3 |
17 |
5 |
8 |
| Asian Grilled Salmon w/ Rice (2 servings) |
9 oz |
345 |
6 |
38 |
1 |
32 |
7 |
9 |
| Lemongrass Prawns with Garlic Noodles (2 servings) |
10 oz |
485 |
30 |
32 |
2 |
24 |
12 |
13 |
| Mahi-Mahi (2 servings) |
10 oz |
420 |
17 |
42 |
2 |
25 |
9 |
11 |
| Gluten Free Menu |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Gluten Free Chang's Chicken Lettuce Wraps (4 servings) |
1 wrap |
158 |
7 |
15 |
2 |
9 |
3 |
4 |
| Egg Drop Soup Cup (1 serving) |
7 oz |
60 |
3 |
8 |
0 |
1 |
1 |
2 |
| Gluten Free Mongolian Beef (3 servings) |
6 oz |
337 |
15 |
21 |
1 |
30 |
8 |
9 |
| Spicy Gluten Free Pepper Steak (3 servings) |
8 oz |
300 |
13 |
19 |
1 |
25 |
7 |
8 |
| Spicy Gluten Free Pepper Steak Lunch Bowl (2 servings) |
12 oz |
400 |
13 |
48 |
3 |
22 |
8 |
10 |
| Spicy Gluten Free Beef a la Sichuan (3 servings) |
7 oz |
293 |
11 |
26 |
1 |
23 |
7 |
8 |
| Gluten Free Beef w/ Broccoli (3 servings) |
6 oz |
290 |
12 |
21 |
2 |
24 |
6 |
7 |
| Gluten Free Beef w/ Broccoli Lunch Bowl (2 servings) |
11 oz |
420 |
13 |
52 |
5 |
24 |
9 |
11 |
| Gluten Free Hong Kong Beef w/ Snow Peas (2 servings) |
9 oz |
335 |
14 |
28 |
3 |
25 |
7 |
9 |
| Spicy Gluten Free Dali Chicken (3 servings) |
6 oz |
280 |
12 |
16 |
1 |
27 |
6 |
7 |
| Gluten Free Singapore Street Noodles (3 servings) |
7 oz |
300 |
7 |
41 |
3 |
11 |
6 |
7 |
| Gluten Free Shrimp with Lobster Sauce (2 servings) |
10 oz |
255 |
14 |
13 |
1 |
23 |
6 |
7 |
| Gluten Free Shrimp with Lobster Sauce Lunch Bowl (2 servings) |
6 oz |
315 |
11 |
39 |
3 |
16 |
7 |
8 |
| Gluten Free Moo Goo Gai Pan (3 servings) |
8 oz |
223 |
10 |
9 |
1 |
23 |
5 |
6 |
| Gluten Free Moo Goo Gai Pan Lunch Bowl (2 servings) |
13 oz |
365 |
12 |
41 |
3 |
24 |
8 |
9 |
| Gluten Free Ginger Chicken with Broccoli (3 servings) |
8 oz |
270 |
11 |
17 |
2 |
28 |
6 |
7 |
| Gluten Free Philip's Better Lemon Chicken (3 servings) |
7 oz |
350 |
13 |
31 |
1 |
29 |
8 |
9 |
| Spicy Gluten Free Chang's Spicy Chicken (3 servings) |
6 oz |
323 |
13 |
23 |
0 |
28 |
8 |
8 |
| Gluten Free Chang's Lemon Scallops (3 servings) |
6 oz |
233 |
10 |
27 |
1 |
11 |
5 |
6 |
| Gluten Free Salmon Steamed with Ginger (2 servings) |
10 oz |
220 |
3 |
13 |
2 |
32 |
4 |
5 |
| Gluten Free Cantonese Shrimp (2 servings) |
7 oz |
215 |
10 |
10 |
2 |
21 |
5 |
5 |
| Gluten Free Cantonese Scallops (2 servings) |
7 oz |
245 |
14 |
17 |
2 |
15 |
6 |
7 |
| Vegetarian Buddha's Feast Steamed (2 servings) |
6 oz |
55 |
0 |
11 |
4 |
4 |
0 |
1 |
| Vegetarian Buddha's Feast Steamed Lunch Bowl (1 serving) |
8 oz |
210 |
2 |
39 |
5 |
10 |
4 |
5 |
| Vegetarian Gluten Free Spinach Stir-Fried with Garlic Small (1.5 servings) |
as sreved |
53 |
3 |
5 |
3 |
4 |
1 |
1 |
| Vegetarian Gluten Free Garlic Snap Peas Small (1.5 servings) |
as sreved |
63 |
2 |
7 |
2 |
2 |
1 |
1 |
| Vegetarian Gluten Free Shanghai Cucumbers Small (1.5 servings) |
as sreved |
40 |
2 |
3 |
1 |
2 |
1 |
1 |
| Gluten Free P.F. Chang's Fried Rice with: Chicken (4 servings) |
7 oz |
293 |
9 |
39 |
1 |
14 |
6 |
8 |
| Gluten Free P.F. Chang's Fried Rice with: Shrimp (4 servings) |
7 oz |
260 |
7 |
38 |
1 |
10 |
6 |
7 |
| Gluten Free P.F. Chang's Fried Rice with: Beef (4 servings) |
7 oz |
293 |
9 |
41 |
1 |
13 |
6 |
8 |
| Gluten Free P.F. Chang's Fried Rice with: Pork (4 servings) |
7 oz |
320 |
13 |
39 |
1 |
12 |
7 |
9 |
| Gluten Free P.F. Chang's Fried Rice with: Combo (4 servings) |
8 oz |
353 |
13 |
40 |
1 |
19 |
8 |
9 |
| Happy Hour Menu |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Vegetarian Edamame Dumplings - Steamed (3 servings) |
1 oz |
45 |
1 |
7 |
0 |
2 |
1 |
1 |
| Shrimp & Pork Dumplings - Steamed (3 servings) |
1 oz |
40 |
1 |
5 |
1 |
3 |
1 |
1 |
| Lemongrass Chicken Dumplings - Steamed (3 servings) |
1 oz |
40 |
1 |
5 |
0 |
2 |
1 |
1 |
| Pork & Leek Dumplings - Steamed (3 servings) |
1 oz |
50 |
2 |
5 |
1 |
2 |
1 |
1 |
| Spicy Pork & Rice Siu Mai - Steamed (3 servings) |
1 oz |
50 |
5 |
9 |
0 |
2 |
1 |
2 |
| Spicy Bacon & Egg Siu Mai - Steamed (3 servings) |
1 oz |
70 |
3 |
8 |
0 |
3 |
2 |
2 |
| Vegetarian Vegetable Dumplings - Steamed (3 servings) |
1 oz |
45 |
0 |
8 |
0 |
2 |
1 |
1 |
| Pork Dumplings - Steamed (3 servings) |
1 oz |
60 |
2 |
6 |
0 |
4 |
1 |
2 |
| Shrimp Dumplings - Steamed (3 servings) |
1 oz |
45 |
0 |
6 |
0 |
4 |
1 |
1 |
| Potsticker Sauce (1 serving) |
2 oz |
50 |
2 |
7 |
0 |
1 |
1 |
1 |
| Spicy Flaming Red Wontons (6 servings) |
2 oz |
80 |
5 |
5 |
0 |
4 |
2 |
2 |
| Vegetarian Edamame with Kosher salt (1 serving) |
3 oz |
130 |
4 |
11 |
5 |
10 |
2 |
3 |
| Traditional Beef Asian Street Taco (2 servings) |
3 oz |
170 |
7 |
18 |
1 |
7 |
4 |
4 |
| Spicy Spicy Shrimp Asian Street Taco (2 servings) |
3 oz |
180 |
10 |
14 |
1 |
7 |
4 |
5 |
| Red-Cooked Pork Asian Street Taco (2 servings) |
3 oz |
140 |
5 |
19 |
1 |
5 |
3 |
4 |
| Mahi-Mahi Asian Street Taco (2 servings) |
4 oz |
230 |
9 |
26 |
2 |
8 |
5 |
6 |
| Shanghai Street Dumplings (2 servings) |
2 oz |
140 |
5 |
19 |
1 |
6 |
3 |
4 |
| Chili Honey Sauce (1 serving) |
2 oz |
130 |
0 |
31 |
0 |
0 |
3 |
3 |
| Tuna Tataki Crisp (3 servings) |
1 oz |
60 |
3 |
3 |
0 |
5 |
1 |
2 |
| Sides |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Shanghai Cucumbers, Small (1.5 servings) |
4 oz |
40 |
2 |
3 |
1 |
2 |
1 |
1 |
| Vegetarian Garlic Snap Peas, Small (1.5 servings) |
3 oz |
64 |
2 |
7 |
2 |
2 |
1 |
1 |
| Vegetarian Spinach Stir-Fried with Garlic, Small (1.5 servings) |
5 oz |
53 |
3 |
5 |
3 |
4 |
1 |
1 |
| Spicy Vegetarian Spicy Green Beans, Small (1.5 servings) |
5 oz |
110 |
6 |
13 |
4 |
3 |
2 |
3 |
| Spicy Vegetarian Sichuan-Style Asparagus, Sm (1.5 servings) |
5 oz |
100 |
6 |
10 |
2 |
3 |
2 |
3 |
| Asian Slaw, Small (1.5 servings) |
5 oz |
237 |
22 |
7 |
2 |
2 |
6 |
6 |
| Vegetarian Wok-Seared Mushrooms, Small (1.5 servings) |
4 oz |
115 |
9 |
6 |
0 |
4 |
3 |
3 |
| Vegetarian Green Tea Noodles, Small (1.5 servings) |
4 oz |
284 |
12 |
37 |
2 |
6 |
6 |
7 |
| Vegetarian White Rice Steamed (1 serving) |
6 oz |
220 |
0 |
49 |
1 |
4 |
4 |
6 |
| Vegetarian Brown Rice Steamed (1 serving) |
6 oz |
190 |
2 |
40 |
3 |
4 |
3 |
5 |
| Kids Menu |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Kid's Chicken (2 servings) |
2 oz |
165 |
10 |
10 |
0 |
9 |
4 |
4 |
| Honey Sauce (1 serving) |
2 oz |
140 |
0 |
33 |
0 |
0 |
3 |
4 |
| Sweet & Sour Sauce (1 serving) |
2 oz |
90 |
0 |
23 |
0 |
0 |
2 |
3 |
| Baby's Buddha's Feast - Steamed (2 servings) |
3 oz |
30 |
0 |
6 |
3 |
2 |
0 |
1 |
| Baby Buddha's Feast - Stir-Fried (2 servings) |
5 oz |
90 |
4 |
12 |
2 |
3 |
2 |
2 |
| Kid's Fried Rice w/Chicken (2 servings) |
6 oz |
290 |
9 |
37 |
1 |
15 |
6 |
8 |
| Kid's Lo Mein (2 servings) |
4 oz |
195 |
8 |
21 |
1 |
9 |
5 |
7 |
| Desserts |
Serving Size |
Calories (kcal) |
Fat (g) |
Carbs (g) |
Fiber (g) |
Protein (g) |
Points®* |
PointsPlus®* |
| Banana Spring Rolls (4 servings) |
4 oz |
235 |
10 |
34 |
1 |
4 |
5 |
7 |
| The Great Wall of Chocolate® (4 servings) |
5 oz |
383 |
18 |
61 |
3 |
4 |
9 |
11 |
| Flourless Chocolate Dome (2 servings) |
3 oz |
235 |
4 |
55 |
3 |
5 |
4 |
7 |
| New York-Style Cheesecake (2 servings) |
6 oz |
460 |
28 |
46 |
1 |
9 |
11 |
13 |
| Mini Desserts |
| Mini Carrot Cake |
1 each |
130 |
6 |
19 |
0 |
1 |
3 |
4 |
| Mini Red Velvet Cake |
1 each |
130 |
7 |
18 |
0 |
1 |
3 |
4 |
| Mini Great Wall |
1 each |
100 |
4 |
18 |
0 |
1 |
2 |
3 |
| Mini Cheesecake |
1 each |
220 |
18 |
15 |
1 |
2 |
6 |
6 |
| Mini Apple Pie |
1 each |
150 |
4 |
29 |
0 |
1 |
3 |
4 |
| Mini Tiramisu |
1 each |
100 |
11 |
10 |
0 |
2 |
3 |
4 |
| Mini Lemon Dream |
1 each |
190 |
4 |
30 |
0 |
4 |
4 |
5 |
| Mini Triple Chocolate Mousse |
1 each |
300 |
22 |
25 |
1 |
3 |
8 |
9 |
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